Analytical constituents (%): Protein: : 20.0, Fat content: 9.0, Inorganic matter: 6.6, Crude fibre: 2.8, Additives per kg:, Antioxidants;, Nutritional additives:, Vitamin B1: 8.3 mg, Vitamin B2: 14.2 mg, Vitamin D3: 1406 IU, Vitamin E: 100 mg, Biotin: 0.20 mg, Copper (Copper(II) sulphate pentahydrate): 6.6 mg, lodine (Potassium iodide): 1.7 mg, Manganese (Manganous sulphate, monohydrate): 20.3 mg, Selenium (Sodium selenite): 0.30 mg, Zinc (Zinc sulphate, monohydrate): 57.4 mg