Analytical constituents (%): Protein: 20.0, Fat content: 9.0, Inorganic matter: 7.0, Crude fibre: 2.3, Additives per kg:, Antioxidants;, Nutritional additives:, Vitamin B₁: 8.8 mg, Vitamin B₂: 15.1 mg, Vitamin D₃: 1406 IU, Vitamin E: 100 mg, Biotin: 0.21 mg, Copper (Copper(II) sulphate pentahydrate): 4.5 mg, Iodine (Potassium iodide): 1.1 mg, Manganese (Manganous sulphate, monohydrate): : 20.3 mg, Selenium (Sodium selenite): 0.33 mg, Zinc (Zinc sulphate, monohydrate): 57.4 mg